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Philibert Jacquet opened his first bakery in 1880 on 92 Rue de Richelieu in Paris. In 1885, Jacquet patents the toast. He is awarded the Gold Medal at Universal. In 1959, the first Pain Jacquet Factory opened in Bezons. Today, Jacquet are innovators in packaged bread, waffles, and pancakes in Europe.

These crepes are baked so you can enjoy them anywhere, anytime! Authentic, butter French crepes are made with pure butter, cage-free eggs, and high-quality Non-GMO ingredients.

Enjoy them fresh out of the package, or heat them up in the microwave for that distinctive fresh-off-the-griddle flavor. Jacquet brings an all-time favorite French snack from their bakeries to your belly.

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